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Prawns on Toast 😘
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A picture of Prawns on Toast 😘.

Prawns on Toast 😘

Maureen 😀
Maureen 😀 @Moe131
Liverpool England

My Husband fancied this for his breakfast.its Gorgeous. You could add Garlic or a mild cheese on them but the flavour with just butter is 😚

My Husband fancied this for his breakfast.its Gorgeous. You could add Garlic or a mild cheese on them but the flavour with just butter is 😚

Read more

Prawns on Toast 😘

Maureen 😀
Maureen 😀 @Moe131
Liverpool England

My Husband fancied this for his breakfast.its Gorgeous. You could add Garlic or a mild cheese on them but the flavour with just butter is 😚

My Husband fancied this for his breakfast.its Gorgeous. You could add Garlic or a mild cheese on them but the flavour with just butter is 😚

Read more
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Ingredients

8 minutes
1 or 2 servings
  1. 180 gking prawns
  2. Salt & Black pepper
  3. 1 tblsButter
  4. 2 tblsCream
  5. 2 piecesToast
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Steps

8 minutes
  1. 1

    Melt the tsp Butter on a frying pan add the de shelled prawns and fry turning them over for about 5 minutes

    A picture of step 1 of Prawns on Toast 😘.
  2. 2

    Meanwhile grill the Toast and Butter it

    A picture of step 2 of Prawns on Toast 😘.
  3. 3

    The prwns should be cooked take off the heat for 1 minute and then add the cream and stir in for 1 minute to heat up

    A picture of step 3 of Prawns on Toast 😘.
  4. 4

    Place the prawns on the Toast add salt and Pepper and serve.

    A picture of step 4 of Prawns on Toast 😘.
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Maureen 😀
Maureen 😀 @Moe131
on May 02, 2018 11:22
Liverpool England
Cookpad founder Member Ambassador, Also a Cookaholic.I love this Cookpad Site, Recipes, friends, interesting people and outstanding recipes, and able to see and to taste food from all over the world. i have learned so much more here, spices , herbs and lovely recipes of different cultures. also experimenting mixing different herbs and spices and making my own creations .I have cooked for my family since I was 14yrs, home from school as my Grandmother could no longer cook she was 91yrs, my Dad worked and there was only me so I learned quite quick and have always enjoyed it. I only started experimenting with herbs and spices and items I had never heard of before through joining Cookpad 2014 and I'm still learning new things. It is a passion of mine and I always invite my family around so I can create something new for them to try. my children grew up learning lots from me I have 3 daughters all with their own families and two Sons one who cooks for his family also my youngest son who is still at home with me,he comes up with some lovely meals and ideas so I'm proud of them all. 💜
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