Cooking Instructions
- 1
In a bowl mix maida and sugar together well
- 2
Add ghee curd milk mix properly
- 3
Add baking soda all the ingredients mix well
- 4
Pour the better in a grised bowl
- 5
Preheat the cooker at 20-30 mins
- 6
Cut the cake from the middle and whipped cream ki patr lagaye
- 7
Keep pine apple price small
- 8
Put one on the other
- 9
Whipped cream and fruit jelly for the decorations
- 10
Now decorate with creamy colour flower
- 11
Ready pinapple cake....
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