A picture of Pinky Cake.

Pinky Cake

Cecilia Muasa @cook_7392083

Kids favorite

Kids favorite

Pinky Cake

Cecilia Muasa @cook_7392083

Kids favorite

Kids favorite

Saved

Ingredients

45 mins

4 servings

3eggs
1 cupsugar
1/2 cupmilk
200 gmsmagarine
2 cupsself rising flour
1 tbsvanilla essence
1/2 tbspink food color

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Steps

45 mins

1

Preheat your oven to 180 degree
2

Mix margerine and sugar and beat till smooth,add eggs and mix till well compined
3

Add in flour to (1) and mix until you get a smooth paste
4

Add vanilla essence and senate the mixture into two.One half,add pink food colors
5

Start pouring in a baking tin interchangeably making patterns of your choice
6

Bake at 180 degrees for 45 minutes

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Cooksnaps

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Cecilia Muasa @cook_7392083

on May 15, 2018 08:50

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