Lightly spray a bundt pan or pan of choice

First layer the bottom with canned cherry pie filling

Second layer can of crushed pineapple, juice and all

Third sprinkle the cake mix on the two layers evenly

Cut a stick of butter and place pats of butter around mix

Sprinkle pecans

Bake at 350 degrees for 45 to 55 minutes.Oven may vary. You know it is done when the top is a nice golden brown.

Serve warm with whipped cream or ice cream on the side.