Cooking Instructions
- 1
Preheat oven 375*
- 2
In a 9x13 cake pan place chicken breasts in a single layer.
- 3
Add spinach and sliced mushrooms on top of the chicken.
- 4
Sprinkle with seasoning: Italian seasoning, garlic powder, black pepper
- 5
In a microwave safe bowl heat water, butter, onions, and base.
- 6
Cut chunks of cream cheese in to warmed liquid.
- 7
Whisk liquid until well blended.
- 8
Pour liquid over spinach, mushrooms, and chicken.
- 9
Place a sheet of aluminum foil over the pan, but do not seal. Bake for 20 minutes.
- 10
Remove foil and bake for 20 minutes.
- 11
Sprinkle cheese over chicken, place back in there oven. Bake for 10 minutes, or until lightly browned.
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