Steps
- 1
Slice the chicken breasts lengthwise, cutting each piece into two strips.
- 2
Marinate the chicken strips with lemon juice, black pepper, and salt.
- 3
Lightly coat a skillet with olive oil and heat over the stove.
- 4
On high heat, cook the chicken strips, stirring constantly, until well browned and cooked through.
- 5
Remove the chicken and slice it lengthwise into thin strips.
- 6
Place the chicken in the tortilla wrap with lettuce, cucumber or pickles, ketchup, mayonnaise, French fries, and cheddar cheese slices. Roll up the wrap neatly.
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