Classic Chocolate Chip Cookies

Name: Classic Chocolate Chip Cookies
Total time: 1500 s
Yield: abot 60cookies
Cuisine: American
Ingredients: 1 cup butter, softened; 3/4 cup granulated sugar; 3/4 cup light brown sugar packed; 1 teaspoon vanilla extract; 2 eggs; 2 1/4 cups all purpose flour; 1 teaspoon baking soda; 1/2 teaspoon salt; 2 cups chocolate chips; 1 cup nuts chopped (optional)

Joraine Villanueva @yuesagi

Calamba, Laguna

Recipe is from Hershey's website

Joraine Villanueva @yuesagi

Calamba, Laguna

Recipe is from Hershey's website

Saved

Ingredients

25 minutes

abot 60cookies

1 cupbutter, softened
3/4 cupgranulated sugar
3/4 cuplight brown sugar packed
1 teaspoonvanilla extract
2eggs
2 1/4 cupsall purpose flour
1 teaspoonbaking soda
1/2 teaspoonsalt
2 cupschocolate chips
1 cupnuts chopped (optional)

Saved

Steps

25 minutes

1

Heat oven 375 °F
2

Beat butter, granulated sugar and vanilla in large bowl with mixer until creamy. Add eggs; beat well.
3

On a separate bowl, stir together flour, baking soda and salt; gradually add the mixture to the butter mixture, beating until welll blended.
4

Stir in the chocolate chips and nuts.
5

Drop by teaspoons onto ungreased cookie sheet
6

Bake 8 to 10 minutes or until lightly browned. Cool slightly; remove from cookie sheet to wire rack. Cool completely.
7

TIP: for OTGs, set it 150°C. Timer should be 20 minutes. When you can smell the scent of cookies being bake set it to 100°C until golden brown.
8