Classic Chocolate Chip Cookies
Recipe is from Hershey's website
Cooking Instructions
- 1
Heat oven 375 °F
- 2
Beat butter, granulated sugar and vanilla in large bowl with mixer until creamy. Add eggs; beat well.
- 3
On a separate bowl, stir together flour, baking soda and salt; gradually add the mixture to the butter mixture, beating until welll blended.
- 4
Stir in the chocolate chips and nuts.
- 5
Drop by teaspoons onto ungreased cookie sheet
- 6
Bake 8 to 10 minutes or until lightly browned. Cool slightly; remove from cookie sheet to wire rack. Cool completely.
- 7
TIP: for OTGs, set it 150°C. Timer should be 20 minutes. When you can smell the scent of cookies being bake set it to 100°C until golden brown.
- 8
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