Tea time snack : healthy savoury papdi
Gujarati snacks
Steps
- 1
Add salt, black pepper powder, and rock salt in all purpose flour and knead it into a dough. Use water only if necessary. Keep it aside for an hour.
- 2
Add vegetable oil in rice flour and beat it. Prepare a slurry.
- 3
Prepare two rotis from the dough prepared from the all purpose flour. Spread the rice flour slurry between the two rotis and press them together.
- 4
Using a bit of water, cut the rotis into long strips.
- 5
Fry the strips till golden brown. Season with the seasonings and serve hot with a beverage.
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