Fried Bhindi(lady finger)

Name: Fried Bhindi(lady finger)
Total time: 1200 s
Yield: 20 minutes
Cuisine: Indian
Ingredients: 250 gm Bhindi washed and cut; 2 Onions chopped; 1 tsp Ginger crushed; 1 tsp Garlic crushed; 1 tsp Coriander seeds; 2 Red whole chilli; 4 tsp Oil for frying; Salt. As required; 1 tsp Turrmric powder; 1 tsp Chilli flakes; 2 tsp Coriander powder; 1 tsp Dry mango powder; 2 tsp Stuffed masalas powder

Chef Alka Singh Tomar.(Blogger) @cook_12351083

Lucknow

It's taste like a stuffed vegies, although it is not stuffed, have different taste.

Chef Alka Singh Tomar.(Blogger) @cook_12351083

Lucknow

It's taste like a stuffed vegies, although it is not stuffed, have different taste.

Saved

Ingredients

20 minutes

250 gmBhindi washed and cut
2Onions chopped
1 tspGinger crushed
1 tspGarlic crushed
1 tspCoriander seeds
2Red whole chilli
4 tspOil for frying
Salt. As required
1 tspTurrmric powder
1 tspChilli flakes
2 tspCoriander powder
1 tspDry mango powder
2 tspStuffed masalas powder

Saved

Steps

20 minutes

1

Cut the Bhindi long sizes.mostly medium bindi cut in two peace.
2

In a pan Heat the oil & add coriander seeds cumim seeds, crackle them,put onions,let them saute.add garlic,ginger fry it until it will be transulent.
3

Add Bhindi stir it.put turrmric, coriander chilli powder & mix it.
4

Don't put lid upon Bhindi neither it will be black in colour.
5

Add mango powder, when Bhindi cooks completely & looks dry.
6

Lastly add stuffed masala in Bhindi and stir it well.it gave good taste &aroma.