Chana daal (cholar daal)
A simple vegetarian recipie
Steps
- 1
Wash and boil the daal in a cooker
- 2
Heat oil in a pan add jeera seeds and green chillies
- 3
Add ginger paste saute well
- 4
Now add the masala powder and turmeric powder mix well
- 5
Pour the boiled daal and allow it to simmer
- 6
Finally add sugar and garam masala powder
- 7
The daal is ready to be served
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