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Ramadan
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A picture of Ramadan.

Ramadan

Anupama Sharma
Anupama Sharma @cook_11925746

#cooking with dates
khajoor ki pinddi
it is just a creation of the me..easy and tasty..

#cooking with dates
khajoor ki pinddi
it is just a creation of the me..easy and tasty..

Read more

Ramadan

Anupama Sharma
Anupama Sharma @cook_11925746

#cooking with dates
khajoor ki pinddi
it is just a creation of the me..easy and tasty..

#cooking with dates
khajoor ki pinddi
it is just a creation of the me..easy and tasty..

Read more
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Ingredients

2.15 min
4-5 servings
  • 500 gramgpindkhajoor
  • 2tablespoonmali
  • 10-12any sweet biscuites about
  • 1cupkaju badam
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Steps

2.15 min
  1. 1

    Take all the ingredients shown here.

    A picture of step 1 of Ramadan.
  2. 2

    Cut the khajoor so that we take the seed from it.cut into small pieces of dry fruits.

    A picture of step 2 of Ramadan.
  3. 3

    Now take kadhai and pore mali and khjoor in it and wait until the pieces are melt.

    A picture of step 3 of Ramadan.
  4. 4

    Now grind the biscut.and put in it with all dry fruits. now mixture is ready and look alike..

    A picture of step 4 of Ramadan.
  5. 5

    With all mixture make 2 big roll.and rape in plastic sheet.

    A picture of step 5 of Ramadan.
  6. 6

    Now put rolls in fridge for 2 hour. after that take off the roll from sheet and cut in shape u like.i like pinddi shape..garnished with sweet soonf.these pindies are bhi tasty and can serve 5-6days easily..

    A picture of step 6 of Ramadan.
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Copied!

Anupama Sharma
Anupama Sharma @cook_11925746
on June 03, 2018 12:11

Comments

Avni Arora
Avni Arora @Innovativecuisines
June 05, 2018 09:12
superb
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