Healthy Blueberry Muffins

Name: Healthy Blueberry Muffins
Cuisine: American
Ingredients: 2 1/2 cups flour; 1 tsp baking soda; 1/4 tsp salt; 1/2 tsp ground cinnamon; 1/4 cup honey; 1/2 cup brown sugar, loosely packed; 1 cup mashed very ripe banana; 1/4 cup plain yogurt; 1 large egg, beaten; 3/4 cup milk; 1 1/4 cup blueberries

Mariah @cook_12509352

Canada

You won't feel bad when you eat two.

Mariah @cook_12509352

Canada

You won't feel bad when you eat two.

Saved

Ingredients

2 1/2 cupsflour
1 tspbaking soda
1/4 tspsalt
1/2 tspground cinnamon
1/4 cuphoney
1/2 cupbrown sugar, loosely packed
1 cupmashed very ripe banana
1/4 cupplain yogurt
1large egg, beaten
3/4 cupmilk
1 1/4 cupblueberries

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Steps

1

1. Preheat oven to 350°. Spray muffin tin with nonstick spray.
2

Gently whisk flour, soda, salt and cinnamon in large bowl.
3

In another bowl, mix together honey and brown sugar. Get out as many lumps as possible. Stir in banana, yogurt and egg.
4

Pour wet ingredients into dry and mix together. Stir in milk slowly. Gently fold in blueberries.
5

Fill muffin tin 1/2-3/4 way full with mixture.
6

Bake for 17-18 minutes or until very light brown on edges. Cool 5 minutes before moving to wire rack to cool completely. Makes 12 muffins.