Steps
- 1
Slice your beef and chop garlic,bring to boil for 30 minutes
- 2
Drain water in a small bowl and mix with beef stock
- 3
In the meantime fry your meat and add onion
- 4
Add all other finely chopped vegetables
- 5
Lastly add the drained water mixture
- 6
Let simmer until.gravy is thick
- 7
Ready to serve
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