Grilled Corn and Bacon
Love corn and bacon.
Cooking Instructions
- 1
Pull back the husk on the corn. Remove the silk.
- 2
Add the bacon
- 3
Carefully add the husk back into place turn over and do the same on the other side of the corn. Then carefully put the husk back into place and tie with twine.
- 4
Add to the grill. Rotate every 15 minutes for an hour.
- 5
Keep the grill around 300 degrees Fahrenheit.
- 6
When the bacon is done add the seasoned salt and I hope you enjoy!!
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