Steps
- 1
Dip chane in water for 7-8 hours
- 2
Than tak them out from water and spread on cotton cloth till become dry
- 3
Put oil in pot and heat it
- 4
Add dry chane in oil and let them fry till become golden
- 5
After that put them out in air tight box and add salt,chilli powder, chat masala according to your taste and mix well and use it as snacks
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