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Ingredients

10 minutes
2 servings
  1. 1 cupWhite chane
  2. as neededOil
  3. to tasteSalt, chilli powder, chat masala

Cooking Instructions

10 minutes
  1. 1

    Dip chane in water for 7-8 hours

  2. 2

    Than tak them out from water and spread on cotton cloth till become dry

  3. 3

    Put oil in pot and heat it

  4. 4

    Add dry chane in oil and let them fry till become golden

  5. 5

    After that put them out in air tight box and add salt,chilli powder, chat masala according to your taste and mix well and use it as snacks

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Cook Today
Garima Manish Kumar
Garima Manish Kumar @cook_12236249
on
Jalandhar
i cook with full dedication 😇
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