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Kalajam Mango icecream
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A picture of Kalajam Mango icecream.

Kalajam Mango icecream

Bibhasini Patra
Bibhasini Patra @cook_9634440

#EidDessert
#Post-4

#EidDessert
#Post-4

Read more

Kalajam Mango icecream

Bibhasini Patra
Bibhasini Patra @cook_9634440

#EidDessert
#Post-4

#EidDessert
#Post-4

Read more
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Ingredients

  • 500 mlFull fat milk
  • 1/2 cupMilk powder
  • 2 tbspSugar
  • 1bowlMango pulp
  • 1/2 tspRose water
  • 4Kala jam
  • 1 tbspCornflour
  • Dryfruits as u like
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Steps

  1. 1

    All ingredients.

    A picture of step 1 of Kalajam Mango icecream.
  2. 2

    Heat a pan add milk. Stir it continuously till the milk comes to 1/2.

    A picture of step 2 of Kalajam Mango icecream.
  3. 3

    Add milk powder and corn flour slary, stir continuously

    A picture of step 3 of Kalajam Mango icecream.
  4. 4

    Add mango pulp, mix it well.

    A picture of step 4 of Kalajam Mango icecream.
  5. 5

    Icecream batter is ready.

    A picture of step 5 of Kalajam Mango icecream.
  6. 6

    Transfer on a bowl and freeze it 2hour. After 2 hour blend it.

    A picture of step 6 of Kalajam Mango icecream.
  7. 7

    Transfer the mixture on serving pot add kalajam and chopped dryfruits and freezed over night. My self use homemade kalajam

    A picture of step 7 of Kalajam Mango icecream.
  8. 8

    200gm chhena, 100gm khoya and 1/2tbspsemolina,100gm sugar use on making kalajam..

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Bibhasini Patra
Bibhasini Patra @cook_9634440
on June 15, 2018 15:37

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