Peel of the mangoes and cut into pieces and put in cooker with water and wait for 4-5whistles..

Strain the water and grind the pulp and strain it should be thick..

Now take a pan pour mango pulp till it thickens now add all ingredients..

Grease a plate and pour these pulp make thin layers so that it can dry quickly..keep these in sunrays for 1-2daes when it dry just take out slowly..

Cut the shapes you want..when you are keeping in sun rays you can cover it with cotton clothes so dust particles dont fall...Your Aam papad is ready...