Aam Papad

Name: Aam Papad
Cuisine: Indian
Ingredients: 1 kg raw mango; 1/2 kg sugar or as per taste; 2 tsp roasted cumin powder; 1 tsp blackpepper powder; 1 tsp oil to grease; 2-3 cups water; 1 tsp black salt,1tsp salt

Nikita Agarwal @cook_13270859

Assam

#Vegan
It's taste is yum ..Ripe mango aam papad we try but lets try raw mango and taste it..

Nikita Agarwal @cook_13270859

Assam

#Vegan
It's taste is yum ..Ripe mango aam papad we try but lets try raw mango and taste it..

Saved

Ingredients

1 kgraw mango
1/2 kgsugar or as per taste
2 tsproasted cumin powder
1 tspblackpepper powder
1 tspoil to grease
2-3 cupswater
1 tspblack salt,1tsp salt

Saved

Steps

1

Peel of the mangoes and cut into pieces and put in cooker with water and wait for 4-5whistles..
2

Strain the water and grind the pulp and strain it should be thick..
3

Now take a pan pour mango pulp till it thickens now add all ingredients..
4

Grease a plate and pour these pulp make thin layers so that it can dry quickly..keep these in sunrays for 1-2daes when it dry just take out slowly..
5

Cut the shapes you want..when you are keeping in sun rays you can cover it with cotton clothes so dust particles dont fall...Your Aam papad is ready...