Tawa fry pulao

Name: Tawa fry pulao
Cuisine: Indian
Ingredients: 1 cup boil rice; 2 small tomato; 1 large onion; 2 green chilli; as needed Fresh coriander; 2 Boil potato; 1 tsp ginger garlic paste; 2 tsp pav bhaji masala; 1 tsp Kashmiri mirch; Salt as per taste; 1 pinch Black pepper powder; 1 capsicum; 3 tsp butter

Dr Swati Rai @cook_12775842

Hyderabad ✌❤

this is the easy and quick recipe usually prepared over tawa. however, it is difficult to prepare on small tawa so i will be using aluminium pan. the pulao is made with different combination of vegetables and pav bhaji masala. there is no hard and fast rule in preparing tawa pulao. each street-food vendor prepares in his own style.

Dr Swati Rai @cook_12775842

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Ingredients

1 cupboil rice
2small tomato
1large onion
2green chilli
as neededFresh coriander
2Boil potato
1 tspginger garlic paste
2 tsppav bhaji masala
1 tspKashmiri mirch
Salt as per taste
1 pinchBlack pepper powder
1capsicum
3 tspbutter

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Steps

1

Heat pan and add butter. Then add onion once the onions turns slightly translucent, add in ginger garlic paste.
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Add red chilli and mix it.After this time to add finely chopped capsicum and saute. capsicum,tomato,potato fry all items.then add salt, black pepper powder and pav bhaji masala.
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Be gentle while mixing with masala. Mix well every think.sprinkle some water.fry 1 min.
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Then add boil rice mix well.add coriander leaves.mix well and serve tawa pulao with your favourite onion-tomato raita.
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