Steps
- 1
First soak sabja seeds in a bowl full of water
- 2
After that in a pan boil milk and separate a cup of milk from it
- 3
Then add custard in a cup of milk then add slowly that paste to it with stirring continuously
- 4
After that put off the flame other side make a jelly of strawberry flavour
- 5
1/2 cup water 1 cup sugar then give a boil after that add jelly crystals after little cooling down.
- 6
Then keep aside
- 7
After 4 hrs take a glass and start serving
- 8
First it sabja seeds then add custard milk then add jelly pcs then little mango pulp or crush add ice nuts and tuty fruity..
- 9
Can be served cool
- 10
Enjoy...
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