A picture of Bajre ki tikki.

Bajre ki tikki

Deepti Kulshrestha @cook_11953189

#Less than 5 ingredients

#Less than 5 ingredients

Bajre ki tikki

Deepti Kulshrestha @cook_11953189

#Less than 5 ingredients

#Less than 5 ingredients

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Ingredients

500 gramBajre flour
200 gram Jaggery/ sugar powder
1 big spoonWhite til
as neededOil

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Steps

1

Boiled jaggery with Water till jaggery Melts.
2

Sieve mellt Flour.Add till in it and 2 tablespoon oil.
3

Knead this mixture with jeggery syrup
4

Dought should not be too hard and too soft.
5

Now take a dough. Make a small size Patty.put it between two claing wraps. roll it too small puri.
6

You can make it with your both plams also.
7

Deep fry till it crispy.
8

Cool down completely and store in airtight container for 15 days.

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Cooksnaps

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Deepti Kulshrestha @cook_11953189

on July 04, 2018 10:07

Delhi

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