Chicken kabab/tandoor dipped in gravy

Name: Chicken kabab/tandoor dipped in gravy
Total time: 2100 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 4 pieces chicken; 3 tsp onion paste; 2 tsp ginger paste; 2 tsp garlic paste; 1 big size chopped onion; 1/2 tsp chopped ginger; 1 tsp chopped garlic; 2 tsp chopped tomato; 1 tsp chopped green chilli; 1/2 tsp chicken tandoor masala powder; 1/2 tsp turmeric powder; 1/2 tsp kashmiri lal powder; As needed salt; 1 tsp coconut paste; 1 tsp fresh cream; 1 pinch kasturi methi; 7 tsp mustard oil

Gopikrishna Mitra @cook_12020100

Chicken kabab/tandoor dipped in gravy

Gopikrishna Mitra @cook_12020100

Saved

Ingredients

35 mins

2 servings

4 pieceschicken
3 tsponion paste
2 tspginger paste
2 tspgarlic paste
1big size chopped onion
1/2 tspchopped ginger
1 tspchopped garlic
2 tspchopped tomato
1 tspchopped green chilli
1/2 tspchicken tandoor masala powder
1/2 tspturmeric powder
1/2 tspkashmiri lal powder
As neededsalt
1 tspcoconut paste
1 tspfresh cream
1 pinchkasturi methi
7 tspmustard oil

Saved

Steps

35 mins

1

Put the chicken in a pressure cooker and give 2 whistles
2

In a pan put 3 tsp of mustard oil and then put the chicken pieces, 2 tsp of onion paste, 1 tsp of ginger paste,1 tsp of garlic paste, 1/4 tsp of turmeric powder, salt & 1/2 tsp of chicken tandoor masala powder and then saute it for sometimes
3

Now grilled that chicken on the gas oven
4

Now take that pan and put 4 tsp of mustard oil, chopped onion, chopped ginger, chopped garlic, chopped tomato, chopped green chilli, 1 tsp of onion paste, 1 tsp of ginger paste, 1 tsp of garlic paste, 1/4 tsp of turmeric powder, 1/2 tsp of kashmiri lal powder & salt and saute it well
5

Now put the grilled chicken in it and pour little water in it and let it get cooked for a while
6

Now put the coconut paste, fresh cream and kasturi methi in it and it's ready to serve.