Prepare your smoker I use an offset smoker if you don't have one you can use indirect heat method

Marinate chicken wings in olive oil and lemon juice at least 6 hours the longer the better

Soak country style ribs in olive oil and lemon juice at least 6 hours the longer the better and add some apple cider vinegar this tenderizes the meat

Soak the wood chips in water they only need at least 30 minutes but won't hurt if longer

Place meat on the smoker then flip and rotate as necessary until desired doneness this takes a few hours just maintain the heat at 180-200 degrees Fahrenheit

You can add your favorite sauce but I'm telling you you don't need any !!

Happy Smoking !!😋😋😋😋😋