Steps
- 1
Cook sausage
- 2
Trim crust from bread and flatten
- 3
In bowl whisk eggs , milk, cinnamon and vanilla
- 4
Roll each sausage in bread and trim to fit
- 5
Heat pan over medium heat add butter
- 6
Dunk each roll into egg mix, coat evenly, let excess drip off and place in pan
- 7
When bottom is browned turn with tongs and brown on all sides
- 8
Serve with maple syrup for dunking
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https://cookpad.wasmer.app/us/recipes/537148













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