Dry fry beef Cuts # Localsoulfoodcontest _ Mombasa

Name: Dry fry beef Cuts # Localsoulfoodcontest _ Mombasa
Cuisine: Kenyan
Ingredients: 1 Kg Beef; 1 Onion diced; Chopped coriander; 3 green chillies (optional); Stalks green onions; 1/2 Tsp Cumin seeds/powder; 1/2 Tsp Mixed spices (Grounded); 1/2 Tsp Curry powder; 1/2 Tsp Black pepper powder; Ginger garlic paste; to taste Salt; Oil for frying

Kezengwa Irene @IKezengwa

Mombasa, Kenya

Good recipe for side dish meal..........

Kezengwa Irene @IKezengwa

Mombasa, Kenya

Good recipe for side dish meal..........

Saved

Ingredients

1 KgBeef
1Onion diced
Chopped coriander
3green chillies (optional)
Stalksgreen onions
1/2 TspCumin seeds/powder
1/2 TspMixed spices (Grounded)
1/2 TspCurry powder
1/2 TspBlack pepper powder
Ginger garlic paste
to tasteSalt
Oil for frying

Saved

Steps

1

Boil the meat with some water, salt and ginger garlic paste, remove from heat when half cooked.
2

Fry onions till soft then add your spices and green chillies fry well then add in your meat without the broth and mix well.
3

Add in your broth to finish cooking your meat well.
4

Once all the broth has dried up add in coriander chopped and your meat is ready.
5

Garnish with green onions stalks and serve as a side dish! Enjoy.