Plantain cutlet

Name: Plantain cutlet
Cuisine: Indian
Ingredients: 4 raw banana /plantain; 1 medium size potato; 1/2 cup chopped onion; 2 spoons chopped coriander leaf; 2 spoons besan; 2 spoons rice floor; 2 chopped green chilli; to taste Salt; 1/2 tsp haldi powder; 1/2 tsp chilli powder; 2 spoons grated coconut; 1/2 tsp garam masala; 3-4 tbsp Bread crumb; Oil to fry

Rashmee Mishra @cook_13488339

Bhubaneswar.Odisha.

Plantain cutlet

Rashmee Mishra @cook_13488339

Saved

Ingredients

4raw banana /plantain
1medium size potato
1/2 cupchopped onion
2 spoonschopped coriander leaf
2 spoonsbesan
2 spoonsrice floor
2chopped green chilli
to tasteSalt
1/2 tsphaldi powder
1/2 tspchilli powder
2 spoonsgrated coconut
1/2 tspgaram masala
3-4 tbspBread crumb
Oil to fry

Saved

Steps

1

Peel the plantens,cut and boil it adding a pinch of salt.
2

Boil potato.
3

Mix all the ingredients (boiled plantain,boiled potato,chopped onion,chopped coriander,salt,garam masala,haldi powder,besan, chilli powder,rice flour,grated coconut and green chilli).
4

Mix it well and keep aside...
5

Make small balls out of the plantain mix. Roll it on bread crumb.
6

Now heat a pan. Spread some oil. Fry the cutlets.
7

Now garnish it with some chopped coriander leaves and green chilli.
8

Serve it hot.

Saved

Cooksnaps

Saved

Rashmee Mishra @cook_13488339

on August 08, 2018 10:17

Bhubaneswar.Odisha.

Cooking is my passion all the time.love to cook some special n innovative dishes.Am a home maker nd a business lady.I hv my own Home bakery n Home restaurant.U can get my innovative recipes in Odia Magazine KADAMBINI..

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Plantain cutlet

Plantain cutlet

Ingredients

Steps

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