Heat oil in a pan. Add mustard seeds, when they start to splutter, add cumin seeds.

Add chopped onion and saute it for 1 minute.

Add potatoes, salt, turmeric powder and all spices mix well and cook for 3 -4 minutes.

Now take a poha in large strainer and wash it.

Add the poha in a mixture mix well and turn of the flame.

Poha is ready for serving.