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Fresh Habanero-Pineapple Salsa
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A picture of Fresh Habanero-Pineapple Salsa.

Fresh Habanero-Pineapple Salsa

Boca de Fogo
Boca de Fogo @bocadefogo
Flowery Branch, Georgia, United States

This is my son’s favorite salsa. We MUST have this on hand at all times. It’s does have some decent heat but the pineapple evens it out nicely. Of course you can increase or decrease the heat level to fit your tolerance. Luckily my boy can take some serious heat...like his Dad!

This is my son’s favorite salsa. We MUST have this on hand at all times. It’s does have some decent heat but the pineapple evens it out nicely. Of course you can increase or decrease the heat level to fit your tolerance. Luckily my boy can take some serious heat...like his Dad!

Read more

Fresh Habanero-Pineapple Salsa

Boca de Fogo
Boca de Fogo @bocadefogo
Flowery Branch, Georgia, United States

This is my son’s favorite salsa. We MUST have this on hand at all times. It’s does have some decent heat but the pineapple evens it out nicely. Of course you can increase or decrease the heat level to fit your tolerance. Luckily my boy can take some serious heat...like his Dad!

This is my son’s favorite salsa. We MUST have this on hand at all times. It’s does have some decent heat but the pineapple evens it out nicely. Of course you can increase or decrease the heat level to fit your tolerance. Luckily my boy can take some serious heat...like his Dad!

Read more
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Ingredients

  1. 1 canOriginal Ro-tel
  2. 1/4 cupwhite onion (roughly chopped)
  3. 1/8 cupcilantro (roughly chopped)
  4. 1/8 cupfresh pineapple
  5. 4 oztomato sauce
  6. 2 tspminced garlic
  7. 1large Habanero (chopped, seeds included)
  8. 1/2 tspsea salt (to taste)
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Steps

  1. 1

    Place all ingredients in a food processor (ie; Ninja, etc) and pulse until you reach your desired consistency.

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Boca de Fogo
Boca de Fogo @bocadefogo
on August 15, 2018 02:05
Flowery Branch, Georgia, United States
I LOVE to cook and create. I tend to be heavy on spice and the savory dishes and I love making hot sauces and salsas which are now part of our new quick-service Mexican kitchen and taco truck business. Marinading and smoking meats is also one of my favorite hobbies as well.
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