Milk pudding with orange and rose jello

Name: Milk pudding with orange and rose jello
Cuisine: Indian
Ingredients: 1 litre Milk; 40 Gms Cornflour; 50 gms Castor sugar; 2-3 drops Rose (orange) essence; For jello:; 20 gms Veg gelatin; 50 gms Castor sugar; 400 gms Water; 2-3 drops Rose (orange) essence; 2-3 drops Pink (orange) food colour

Shilpa nahar @cook_12029961

Milk pudding

Shilpa nahar @cook_12029961

Milk pudding

Saved

Ingredients

1 litreMilk
40 GmsCornflour
50 gmsCastor sugar
2-3 dropsRose (orange) essence
For jello:
20 gmsVeg gelatin
50 gmsCastor sugar
400 gmsWater
2-3 dropsRose (orange) essence
2-3 dropsPink (orange) food colour

Saved

Steps

1

Mix a cup of milk, cornflour, sugar well,bring remaining milk to boil add corn flour mixture and stir well till thickens and smooth add essence.let it cool
2

Pour mixture into individual serving glasses and set in refrigerator for 4 to 5 hrs
3

For jello: take 100ml of water and boil add gelatin and sugar.keep aside
4

In another pan boil remaining water and rose (orange) essence and food colour mix gelatin mixture
5

Top each milk pudding with rose (orange) jello and allow to set completely
6

Serve chilled