Coffee Cups Recipe

Name: Coffee Cups Recipe
Total time: 2100 s
Yield: 3 servings
Cuisine: Indian
Ingredients: 1/4 cup Water For Sauce; 3 tbsp Cocoa Powder For Sauce; 2 tbsp Butter For Sauce; 1/4 cup Milk For Sauce; 100 gm milk made; For Sauce -:; 2 cups Water; 1 tbsp Coffee Powder; 3/4 tin milk made

Shalini Pal Tomar @cook_13703621

Ghaziabad

A cup cake with coffee flavour.

Shalini Pal Tomar @cook_13703621

Ghaziabad

A cup cake with coffee flavour.

Saved

Ingredients

35 minutes

3 servings

1/4 cupWater For Sauce
3 tbspCocoa Powder For Sauce
2 tbspButter For Sauce
1/4 cupMilk For Sauce
100 gmmilk made
For Sauce -:
2 cupsWater
1 tbspCoffee Powder
3/4 tinmilk made

Saved

Steps

35 minutes

1

Mix together 3/4 tin Condensed Milk, coffee powder, water and suji. Bring to a boil, stirring continuously. Still stirring, cook for a few more minutes on medium flame till mixture thickens. Pour into greased moulds. Leave to cool till set.
2

Then Combine milk, water and cocoa, and stir to a paste. Add remaining Condensed Milk & butter. Heat over medium flame till thick sauce is ready.Serve hot or cold, poured over unmoulded coffee cup,it very yummy.