Steps
- 1
Peel your potatoes and cut into smaller shapes and shallow fry the potatoes on a frying pan,with veg oil
- 2
Peel and cut those(greenpepper,redpepper,boiled egg,carrots etc)into smaller pieces
- 3
Get a frying pan and add those👆stuffs,sum them up in a frying pan with oil and add some seasonings(maggi,salt,curry thyme etc).Also *shallow frying*
- 4
Next thin is add the shallow fried potatoes with those(greenpepper,redpepper,etc) fried ingredients and mixed them well,
- 5
Cover it and allow it for some minutes(5mins....)
- 6
Your sultan chips is done😋
Similar Recipes
More Recipes
-

Seema Sharma
-

Fabio
-

ZMA
-

LT Cook
-

Sarvat Hanif
-

Garlic Butter Chicken & Potatoes
Kristen Pond
-

Nutter Butter Sandwich Cookies
Kamado John Wayne
-

Broccoli Chicken Fettuccine Alfredo
SouthernHellBelle
-

codyW
-

Kristen Pond
-

Sukanya Das
-

Upma Chaat where South meets North
Aparna Parinam
-

Kiran Kherajani
-

Riya Batra -

Chocolate-carrot halwa pudding
Kiran Kherajani
-

Mixed berries and Nuts Muffin with an Indian twist
Apaar Maheshwari
-

Mousumi Bhattacharjee -

Hiroko Liston
-

DrKhushboo Bansal
-

Uma Malpani










Comments (2)