Braised chicken drumsticks with tomato

Name: Braised chicken drumsticks with tomato
Cuisine: American
Ingredients: 350 g chicken drumsticks; 1/2 diced onion; 1 tsp grated garlic; 1 can chopped tomato; Marinade for chicken:; 1 1/2 tbsp light soy sauce; 1 tsp sugar; to taste Ground white pepper; Sauce (mixed well):; 1 tbsp tomato puree; 1 tsp white vinegar; 1 tsp light soy sauce; 2 1/2 tsp sugar; 1/4 tsp salt; to taste Ground white pepper; 1 cup water; Starch solution (mixed well):; 1 1/2 tsp corn starch; 1 1/2 tbsp water

Springsmile Hor @cook_2981970

Chopped tomato in can has a richer taste than fresh tomatoes and it can also save the effort from skinning and seeding.

Springsmile Hor @cook_2981970

Chopped tomato in can has a richer taste than fresh tomatoes and it can also save the effort from skinning and seeding.

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Ingredients

350 gchicken drumsticks
1/2diced onion
1 tspgrated garlic
1 canchopped tomato
Marinade for chicken:
1 1/2 tbsplight soy sauce
1 tspsugar
to tasteGround white pepper
Sauce (mixed well):
1 tbsptomato puree
1 tspwhite vinegar
1 tsplight soy sauce
2 1/2 tspsugar
1/4 tspsalt
to tasteGround white pepper
1 cupwater
Starch solution (mixed well):
1 1/2 tspcorn starch
1 1/2 tbspwater

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Steps

1

Rinse 350g chicken drumsticks and marinate for half an hour.
2

Skin and dice 1/2 onion.
3

Heat 1 tbsp of oil in a wok.
Add the chicken drumsticks and pan-fry over medium heat until both sides are golden brown.
Set aside.
4

Heat 1 tbsp of oil in the same wok.
Stir-fry onion and 1 tsp grated garlic over medium heat until fragrant.
5

Put in 1 can chopped tomato and sauce.
Bring it to the boil, then turn to low heat.
6

Add the chicken drumsticks into the wok.
Cover the lid and cook until they are done.
7

Add the starch solution and cook over high heat until the sauce thickens.
Serve.

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Cooksnaps

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Springsmile Hor @cook_2981970

on March 01, 2016 03:05

I'm deaf. I'm a housewife. I develop my love for cooking at home. I hope to learn new techniques, explore unfamiliar ingredients, discover/keep track of new recipes, my successes and failures, and hopefully inspire other cooks to do the same. Sorry, I'm not good at explaining or making sentences. But I can learn my mistakes. Hope u'll find that the perfect quick recipe is just waiting for u here! Have fun in your kitchen! Happy cooking!