Bandhakopir ghonto (cabbage curry)
A delicious and popular recipie
Steps
- 1
Heat oil and fry the Potatoes and remove
- 2
Now heat oil and temper cumin seed bay leaf and red chilli
- 3
Add ginger paste and saute well
- 4
Add cumin coriander powder saute well adding steamed cabbage and Potatoes
- 5
Fry and cover till it become soft and moist
- 6
Add sugar and mix well
- 7
Add ghee and garam masala powder
- 8
Serve it with rice or chapati
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