Masala Chicken

Name: Masala Chicken
Cuisine: British
Ingredients: 2 chicken breasts cubed; 1 onion chopped; 1/2 cup tomato purée; 1 teaspoon garlic paste; 1 teaspoon ginger paste; 1/2 teaspoon green chilli paste more of you want it spicy; 1 handful chopped spinach(secret healthy ingredient); 1 handful coriander; 2 tablespoons oil; to taste Salt; 1/2 teaspoon turmeric; 1/2 teaspoon cumin and coriander powder; 1/2 teaspoon cumin

Pooja-Incredible Edibles @cook_13496211

Hemel Hempstead

This is a chicken curry which is famous in most restaurants with an added healthy ingredient..

Pooja-Incredible Edibles @cook_13496211

Hemel Hempstead

This is a chicken curry which is famous in most restaurants with an added healthy ingredient..

Saved

Ingredients

2chicken breasts cubed
1onion chopped
1/2 cuptomato purée
1 teaspoongarlic paste
1 teaspoonginger paste
1/2 teaspoongreen chilli paste more of you want it spicy
1 handfulchopped spinach(secret healthy ingredient)
1 handfulcoriander
2 tablespoonsoil
to tasteSalt
1/2 teaspoonturmeric
1/2 teaspooncumin and coriander powder
1/2 teaspooncumin

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Steps

1

Add oil to your cooking pot once heated add whole cumin after few seconds add the onions and let them brown. Add the ginger and garlic paste once onions brown.
2

Add you handful of spinach, green chilli paste and coriander. And then add the dry spices to this.Stir and let it cook.
3

Add tomato purée and let it cook for ten minutes and add the chicken cubes.
4

Stir it and add 1/2 cup water and let it simmer until the chicken is cooked and let the water burn and the curry to thicken. Garnish with coriander before serving.