Mexican Spaghetti Frittata

Name: Mexican Spaghetti Frittata
Cuisine: American
Ingredients: 1 cup cooked spaghetti; 1/4 cup taco seasoned ground beef; 1/4 cup refried beans; 1/4 cup reduced fat Mexican blend cheese; 2 eggs

NCCook @NC_Cook

Wake Forest, North Carolina

Have you ever found yourself rummaging through the leftovers in the refrigerator for something to eat? That's how this recipe came into being! A little of this, a little of that and VIOLA! lunch is served!

NCCook @NC_Cook

Wake Forest, North Carolina

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Ingredients

1 cupcooked spaghetti
1/4 cuptaco seasoned ground beef
1/4 cuprefried beans
1/4 cupreduced fat Mexican blend cheese
2eggs

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Steps

1

Preheat oven to 350°
2

In a bowl, whisk eggs well. Add spaghetti, beans and beef one at a time and stir until well combined.
3

Transfer to oven safe dish and top with cheese.
4

Bake for 20-30 minutes (depending on size of baking dish) until eggs are set to your preference.
5

Serve with your favorite salsa, chopped jalapenos and a dollop of sour cream.