Heat 4 cups water along with ½ teaspoon salt till it comes to a boil.

When the water comes to a boil, add the pasta..

Cook till the pasta becomes aldente. you can also cook it more if you want...

Strain the pasta and keep aside.. heat 2 tablespoons oil in a pan... finely chopped spring onions or onions.

Then add ginger garlic paste into pan.. then add finely chopped tomatoes.

Then add all the spice powders one by one...

Then add garam masala powder. mix well. switch off the flame....