Japanese white and yellow Egg Roll

This egg roll is easy and good for lunch box. This makes colorful and tasty.
Japanese white and yellow Egg Roll
This egg roll is easy and good for lunch box. This makes colorful and tasty.
Steps
- 1
Separate eggs. For one bowl 4 egg yolks and 1 egg. The other bowl 4 egg whites
- 2
Season to taste: today I put 1/3 teaspoon salt, 1/2 tablespoon sugar, pinch of Dashi powder for each bowl. And mix.
- 3
Use square pan, cook egg york mixture. And roll.
- 4
Put egg white mixture and roll.
- 5
Then repeat again.
- 6
Cook all egg mixture.
- 7
Today’s dinner
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