Kales/fried eggs and ugali

Name: Kales/fried eggs and ugali
Yield: 2 servings
Cuisine: Kenyan
Ingredients: 1 handful kales; 2 eggs; 1 bunch coriander; 1 big tomatoe; 1 large onion; to taste Salt

Min Dehli @cook_13688709

Lucky

What I make when feeling lazy😉

Min Dehli @cook_13688709

Lucky

What I make when feeling lazy😉

Saved

Ingredients

20mns

2 servings

1 handfulkales
2eggs
1 bunchcoriander
1big tomatoe
1large onion
to tasteSalt

Saved

Steps

20mns

1

Fry lakes with only onions, Salt and enough oil.
2

Fry eggs with onions, coriander, tomato and enough oil. Add a pinch of salt to taste.

Saved

Cooksnaps

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Min Dehli @cook_13688709

on September 30, 2018 13:09

Lucky

A Mother, Wife and Tutor.... I love good food and am here to up my cooking skills.

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Kales/fried eggs and ugali

Kales/fried eggs and ugali

Ingredients

Steps

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