Egg Toasted Bread

Name: Egg Toasted Bread
Total time: 1200 s
Yield: 5 servings
Cuisine: Kenyan
Ingredients: 600 gm whole meal; 4 large eggs; Sal; Oil

Wendy Wandia @21eni

Thome, Garden Estate

Eggs are versatile and great healthy snack that is a winner for week end breakfast.

Wendy Wandia @21eni

Thome, Garden Estate

Eggs are versatile and great healthy snack that is a winner for week end breakfast.

Saved

Ingredients

20 min

5 servings

600 gmwhole meal
4large eggs
Sal
Oil

Saved

Steps

20 min

1

Clean the eggs,crack them in a bowl,add salt & mix well.
2

Coat the bread & place on a heated pan with oil.
3

Allow to cook well for two minutes, before removing & placing on a plate.
4

Serve with cinnamon tea.

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Wendy Wandia @21eni

on October 06, 2018 11:36

Thome, Garden Estate

Every day is a blessing & cooking is a gift.

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Egg Toasted Bread

Egg Toasted Bread

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