Pork Rib & Belly BBQ

Name: Pork Rib & Belly BBQ
Yield: 10 People
Cuisine: American
Ingredients: 6 Pounds Belly+Rib Cut; 3 Tablespoons Cumin; 5 Tablespoons Brown Sugar; 2 Tablespoons Paprika; 2 Tablespoons Garlic Powder; 2 Tablespoons Fresh Cilantro Paste; 2 Tablespoons Onion Powder; 1 Tablespoon Black Pepper; 1 Tablespoon Salt; 1 Tablespoon Red Chili; 10 Tablespoons Turbinado Raw Sugar or Molases; 7 Oz. Ketchup; 3.5 Oz. Worchestershire Sauce; 2 Oz. Dijon Mustard; 2 Tablespoons Paprika; 1 Tablespoon Garlic Powder; 1 Tablespoon Salt

My Grilling Spot @cook_9961909

www.mygrillingspot.com

For BBQ lovers, the sauce includes fresh cilantro sauce which gives a very special taste!

Be patient and let the cut cook at low heat, you will not regret spending the time. Enjoy!

For BBQ lovers, the sauce includes fresh cilantro sauce which gives a very special taste!

Be patient and let the cut cook at low heat, you will not regret spending the time. Enjoy!

My Grilling Spot @cook_9961909

www.mygrillingspot.com

For BBQ lovers, the sauce includes fresh cilantro sauce which gives a very special taste!

Be patient and let the cut cook at low heat, you will not regret spending the time. Enjoy!

For BBQ lovers, the sauce includes fresh cilantro sauce which gives a very special taste!

Be patient and let the cut cook at low heat, you will not regret spending the time. Enjoy!

Saved

Ingredients

10 People

Pork
6 PoundsBelly+Rib Cut
3 TablespoonsCumin
5 TablespoonsBrown Sugar
2 TablespoonsPaprika
2 TablespoonsGarlic Powder
2 TablespoonsFresh Cilantro Paste
2 TablespoonsOnion Powder
1 TablespoonBlack Pepper
1 TablespoonSalt
1 TablespoonRed Chili
BBQ Sauce
10 TablespoonsTurbinado Raw Sugar or Molases
7 Oz.Ketchup
3.5 Oz.Worchestershire Sauce
2 Oz.Dijon Mustard
2 TablespoonsPaprika
1 TablespoonGarlic Powder
1 TablespoonSalt

Saved

Steps

1

Mix well all the seasoning for the Pork. The idea is to have an even lumpy powder.
2

Wash the Pork with plenty of water, lay it over a tray, add the seasoning and rub it entirely.
3

Place it on the grill and cook at low heat for 15 min on each side.
4

Place all the BBQ Sauce ingredients on a pot and cook at medium heat until fully blended.
5

You can use either molases or Turbinado Raw Sugar. Cook until the sauce gets a thick consistency.
6

Take the Pork out from the grill and place it on a baking tray. Spread the BBQ Sauce all over the cut and place it in the oven at 350 Fahrenheit for an hour. Turn it and spread BBQ again, then bake for another hour. Take the heat to 450 Fahrenheit and cook for 30 min. Serve and enjoy!
7

You can also make a great sandwich with this recipe.