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Chicken Ras Chawal
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A picture of Chicken Ras Chawal.

Chicken Ras Chawal

Farhad Karkaria
Farhad Karkaria @karkariafarhad

Chicken Ras Chawal

Farhad Karkaria
Farhad Karkaria @karkariafarhad
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Ingredients

³-⁴ people
  • 1 kgchicken
  • 2large onions finely chopped
  • 2large tomatoes finely chopped
  • 2big potatoes peeled and quartered
  • 3-4 tbsp Tomato puree
  • 3 tbsp Ginger Garlic paste
  • 2 heaped tbsp Deghi Mirch Powder
  • 2 heaped tbsp Parsi Dhaniya Jeera Powder
  • 2 tspSalt
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Steps

  1. 1

    Fry onion till they begin to brown.

  2. 2

    Add ginger garlic paste till it behind to stick.

  3. 3

    Add tomatoes + puree till soft.

  4. 4

    Add powdered masalas + salt.

  5. 5

    Add chicken and potatoes and mix well. Green peas optional.

  6. 6

    Add water. And pressure cook for 2 whistles on high flame.

  7. 7

    Garnish with fresh coriander.

  8. 8

    Ready. Serve with steamed rice.

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Farhad Karkaria
Farhad Karkaria @karkariafarhad
on March 20, 2019 09:07

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