Desi Makai ka pizza

Name: Desi Makai ka pizza
Total time: 1200 s
Yield: 1 serving
Cuisine: Indian
Ingredients: 100 grams Makki Ka aata; 1 bowl Sarso Ka saag; 40-50 grams Mozarrella cheese; 1 Onion cubbed; 1 Red Bell pepper cubed; For seasoning Salt and pepper

Mehak Sardana @cook_13955401

Desi Makai ka pizza

Mehak Sardana @cook_13955401

Saved

Ingredients

20 min

1 serving

100 gramsMakki Ka aata
1 bowlSarso Ka saag
40-50 gramsMozarrella cheese
1 Onion cubbed
1Red Bell pepper cubed
For seasoningSalt and pepper

Saved

Steps

20 min

1

Take makai ka atta in a large vessel and knead as we knead in usual manner and make roti from it by heating from both sides and then as we make saag at home just take saag with tadka and spread it in minimul quantity on roti and grate some mozerralla cheese on top and spread veg of your choice and cook for 5 to 6 mins in preheated oven for 6 to 7 minutes and our desi pizza is ready cut it into pizza shape and enjoy the delicacy