Toast cake#author marathon#

Name: Toast cake#author marathon#
Cuisine: Kenyan
Ingredients: 2 cups self raising flour; 1/4 cup sugar; 2 eggs; 1/2 cup milk; I tblspoon essence

Lorna Buhya Shikanga @cook_13948971

I call it so,an easy to make snack and escort for breakfast. You can give it your name

Lorna Buhya Shikanga @cook_13948971

I call it so,an easy to make snack and escort for breakfast. You can give it your name

Saved

Ingredients

2 cupsself raising flour
1/4 cupsugar
2eggs
1/2 cupmilk
I tblspoon essence

Saved

Steps

1

Mix all dry ingredients in one bowl
2

Beat the eggs and add in the essence
3

In the dry ingredients, add the eggs and milk and beat to a smooth batter.
4

Grease the sandwich maker and pour in just enough batter to the size of a slice of bread
5

Cover the sandwich maker and switch on,then let cook for about 5 minutes or till golden brown
6

Once ready,remove from the machine and serve either hot or cold with your drink of choice