Chapati

Another way of making soft layered chapatis #authormarathon
Steps
- 1
Sieve the flour and mix with salt
- 2
Knead by adding water until it forms a soft dough
- 3
Add 3 tablespoons of cooking oil to the dough and knead. Cover and let it rest for some minutes
- 4
Divide the dough into balls
- 5
Roll each ball and apply some oil
- 6
Cut it into stripes
- 7
Combine the stripes by holding the edges together
- 8
Roll the stripes up.
- 9
Let them rest for a while and cook. Enjoy
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