Chicken tinga

Name: Chicken tinga
Cuisine: American
Ingredients: 3 Chicken breast; 1 Red onion; 2 Tomatoes; 1 Can chipotle peppers; 2 Garlic cloves; Pinch salt; Black Pepper seasoning; Bag tostadas; 2 Avocados; Sour cream

SANCHEZ @cook_3187748

Chicken tinga is a Mexican dish made with shredded chicken in a sauce made from tomatoes, chipotle chilis in adobo, and sliced onions. It is often served on a tostada & topped with avocado slices.

SANCHEZ @cook_3187748

Chicken tinga is a Mexican dish made with shredded chicken in a sauce made from tomatoes, chipotle chilis in adobo, and sliced onions. It is often served on a tostada & topped with avocado slices.

Saved

Ingredients

3Chicken breast
1Red onion
2Tomatoes
1 Canchipotle peppers
2Garlic cloves
Pinchsalt
Black Pepper seasoning
Bagtostadas
2Avocados
Sour cream

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Steps

1

Boil chicken breast & when done set aside for few minutes to cool down.
2

Slice red onion while you wait for chicken to cool off. Add black pepper seasoning & pinch of salt.
3

Add some oil in frying pan & add onions. Add pinch of salt & some black Pepper seasoning.
4

Shred chicken when its cooled of.
5

Add chicken onto fry pan with onions & stir. Add two slices of garlic cloves.
6

Open can of chipotle peppers & add with two tomatoes in blender & mix. If you want it less spicy add more tomatoes. The more tomatoes the less spicy.
7

When done add into frying tan & stir.
8

Heat for 5 minutes.
9

Serve onto tostadas with sour cream & enjoy.
10

You can also make tinga with white onion if you want. I like red onions better. Add some avocados & enjoy.