Take five mins soak sago put pan on the gas then add ghee and Cumin's seed let them brown in colour

Then add sago in it saute sago for five minutes

Then add chopped onion, tomato,walnut, salt,green chilli,chartmasala in it then mix them well

Then switch off gas. Take cucumber cut it in a four pieces

Fill it with mixture

Finally it ready to eat serve with curd