Banana cake

Name: Banana cake
Total time: 3600 s
Cuisine: American
Ingredients: 500 g flour; 500 g banana (peeled and mashed); 350 g sugar; 5 eggs; 18 g bicarbonate of soda; 190 ml milk; 190 ml oil

tasneem2777 @cook_3894089

Banana cake

tasneem2777 @cook_3894089

Saved

Ingredients

1hour

500 gflour
500 gbanana (peeled and mashed)
350 gsugar
5eggs
18 gbicarbonate of soda
190 mlmilk
190 mloil

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Steps

1hour

1

In a mixing add sugar, eggs and banana and mix well
2

Add in the flour and mix well
3

Gradually add milk and oil. Mix well
4

Pour in a greased or lined cake pan
5

Bake in a pre-heated oven at 180°C for 1h-1h30min

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Cooksnaps

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tasneem2777 @cook_3894089

on October 30, 2018 15:44

Comments

Aki Hinata @wearingcathair

July 17, 2020 14:30

Wonderful, simple recipe. I mixed the wet ingredients in one bowl and the dry ingredients in another, then combined them and baked in a 13" x 9" pan. It was done after only 45 minutes, but that may be my oven. Very moist and flavorful even the second day. May try with frosting for a birthday.

Keywords

Cake Egg Banana

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