Curry Rice with sauce

Curry Rice with sauce
Steps
- 1
Put your sauce pan in the stove, add little oil, and stir fry your already blended onion and pepper for about 2 mins, add your prawns, little salt and seasoning continue to fry for another 2 mins then add your vegetable then leave to boil for about 1 min then your sauce is ready to eat.
- 2
Boil your egg and you can grill, fry, boil your fish or any meat of your choice.
- 3
For the French fried. Peel your Irish potato, slice and soak with hot water for about 3 mins. Drain and dry with your kitchen towel. Deep fry with your deep fryer or your pan.. Bon appetite
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