Fried chicken gizzards
#localingredients contest _Kakamega.
Open in Cookpad AppSteps
- 1
Heat the oil in a pan
- 2
Clean the gizzards
- 3
All should look like this.
- 4
Salt and pepper the gizzards
- 5
Coat them lightly with flour
- 6
Fry in batches, turn as needed till golden brown
- 7
Move them to paper towels /serviettes for oil absorption
- 8
You can as well serve with any sauce.. Chilli or garlic. I served mine with tomato sauce.
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https://cookpad.wasmer.app/us/recipes/6291279
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