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Marble cAke#authors marathon#local ingredients
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A picture of Marble cAke#authors marathon#local ingredients.

Marble cAke#authors marathon#local ingredients

Catherine Njoki
Catherine Njoki @cook_12310061

Marble cAke#authors marathon#local ingredients

Catherine Njoki
Catherine Njoki @cook_12310061
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Ingredients

  • 225 gflour
  • 225 gsugar
  • 225 gmargarine
  • 1 tspbaking powder
  • 4eggs
  • 2 tspvanilla essence
  • 2 tbspmilk
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Steps

  1. 1

    Preheat oven @180 degree. Prepare your baking tin

  2. 2

    Cream sugar n butter till light

    A picture of step 2 of Marble cAke#authors marathon#local ingredients.
  3. 3

    Add eggs one at a time beat well after each addition

    A picture of step 3 of Marble cAke#authors marathon#local ingredients.
  4. 4

    Add vanilla essence and milk.

  5. 5

    Sift flour with baking powder and Fold in flour gently

    A picture of step 5 of Marble cAke#authors marathon#local ingredients.
  6. 6

    Divide the batter in different bowls add colour

    A picture of step 6 of Marble cAke#authors marathon#local ingredients.
  7. 7

    Pour in the baking tin and level.

    A picture of step 7 of Marble cAke#authors marathon#local ingredients.
  8. 8

    Bake for 55 mins or until a skewer inserted comes out clean

    A picture of step 8 of Marble cAke#authors marathon#local ingredients.
  9. 9

    Let it cool in the tin for 10mins before transferring in a wire rack

    A picture of step 9 of Marble cAke#authors marathon#local ingredients.
  10. 10

    Enjoy

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Catherine Njoki
Catherine Njoki @cook_12310061
on November 18, 2018 14:38

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