Marble cAke#authors marathon#local ingredients

Catherine Njoki @cook_12310061
Marble cAke#authors marathon#local ingredients
Steps
- 1
Preheat oven @180 degree. Prepare your baking tin
- 2
Cream sugar n butter till light
- 3
Add eggs one at a time beat well after each addition
- 4
Add vanilla essence and milk.
- 5
Sift flour with baking powder and Fold in flour gently
- 6
Divide the batter in different bowls add colour
- 7
Pour in the baking tin and level.
- 8
Bake for 55 mins or until a skewer inserted comes out clean
- 9
Let it cool in the tin for 10mins before transferring in a wire rack
- 10
Enjoy
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