Fruit chutney
Sweet chutney that can be served on lunch or dinner
Steps
- 1
Clean and peel off the mango and cut into small pieces
- 2
Boil it in water and add the cranberries when the mango softens
- 3
Add the sugar and jaggery and keep mixing till it is consistent
- 4
Heat some oil and put the chillies and the phoran into it
- 5
Once they splutter put it on top of the chutney
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https://cookpad.wasmer.app/us/recipes/6339406







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